Tuesday June 18th, 2019
Every month, the EU-Japan Centre for Industrial Cooperation will organise a webinar covering a specific EU-Japan EPA-related topic. Each standalone webinar will last an hour. Participants will learn about the changes brought by the EPA the and new opportunities that are being created. After a 45-minute presentation, participants will be able to put their questions to the expert during a Question and Answer session.
Wine (spirits & beers): Tuesday, 9 April 2019
Geographical Indications (GIs): Tuesday, 7 May 2019
Cheese and Dairy Products: Tuesday, 21 May 2019
Meats: Tuesday, 11 June 2019
Starch, malt & processed agricultural products (PAPs): Tuesday, 18 June 2019
Register here: https://www.eu-japan.eu/
The webinars are targeted to European companies seeking to understand and benefit from the EU-Japan EPA and to SME support organisations.